The taste of travel in a cup!
Top 5 Roasteries in Berlin. 2nd place — Five Elephant.
How can a love for travel turn into an iconic café? In 2010, Chris and Sophie founded Five Elephant — a project where passion for coffee, culture, and detail came together.
Their philosophy is simple: respect for the farmer’s work and excellence at every step. One of their signature coffees — Orange Bourbon from Fincha Mahajual in El Salvador — has become legendary. It’s complex, layered, and rich — like a journey across continents.
Five Elephant cafés are a harmony of style and function. Their custom mat bar system hides equipment and opens space for interaction. Every guest feels included — part of the moment.
But it’s not just the coffee that draws people in. Their cheesecake is widely considered the best in Berlin — creamy, perfectly balanced, and unforgettable. At Five Elephant, dessert isn’t an add-on. It’s part of the experience.
Why it works
Five Elephant is more than just roasting and coffee service. It’s a carefully built system where every element matters — from sourcing and brewing to layout and flavor. Behind the minimalism lies a thoughtful philosophy. And that’s what makes their coffee recognizable, their space memorable, and their brand genuinely powerful.
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