Today, I'm sharing a recipe for an Apple Pie Drink — inspired by the classic dessert! 🍏🥧 Here's how you make it:
Stir it all together, then add 5–6 ice cubes for your base. If you like it intense, leave it as it is, or dilute with a little water — I recommend about 10 times for the perfect balance.
Now, for the fun part — pour a mix of dairy and coconut cream just enough to cover the surface. Not too thick, just creamy goodness.
Finish it off with a sprinkle of Omakafe’s signature powder: cinnamon, cacao, and lion's mane mushroom! 🍄
It’s the perfect autumn vibe in a glass! 🍂
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